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Choosing eco-friendly food packaging is no longer simply a matter of swapping a plastic takeaway box for a brown cardboard container. Restaurants, cafés, takeaways, bakeries, street-food businesses and caterers need packaging that protects food properly, performs during delivery and has a realistic route for recycling, composting or responsible disposal after use. Terms such as recyclable, compostable, biodegradable, recycled, plastic-free and sustainable are also frequently used when des …

Food Safety in Disposable Packaging: Best Practices for Food Businesses Disposable food packaging plays an essential role in modern foodservice. From restaurant deliveries and takeaway meals to bakery counters, cafés, catering events and grab-and-go food, the right packaging helps protect food from contamination, maintain its quality and ensure it reaches the customer in good condition. But choosing a container simply because it fits the food is not enough. Food businesses also need to co …